Friday, November 17, 2017

TODAY: Dandelion Root

DANDELION ROOT.....ever heard about this root? It's amazing...When I was diagnosed with my cancer, a Theta Therapist, I had gone to, recommended I start on Dandelion Root, I've been taking it ever since... 
Dandelion is a very rich source of beta-carotene which we convert into vitamin A. This flowering plant is also rich in vitamin C, fiber, potassium, iron, calcium, magnesium, zinc, and phosphorus. It's a good place to get B complex vitamins, trace minerals, organic sodium, and even some vitamin D too. Dandelion also contains protein, more than spinach. It has been eaten for thousands of years as a food and as a medicine to treat anemia, scurvy, skin problems, blood disorders, and depression.
*sunwarrior.com
some of the benefits:
Widely recognized as a liver tonic as it nourishes the liver.
Because of its high iron and zinc content, dandelion root is often used as a treatment for anemia.
Has mild laxative properties and is often used to help maintain regularity.
Recognized as a great blood builder and for the liver.
Aids skin problems as well as detoxify poisons and toxic waste in the body.
It is also a mild appetite stimulant; tea made from root and leaves can help relieve digestive problems.
Dandelion root functions as a mild diuretic. Because potassium is often lost when using a diuretic, dandelion root is often a better choice for a diuretic than synthetic formulas.
Lowers cholesterol according to some studies. Early results of at least one study show that dandelion root supplements may affect the cholesterol profile in diabetic mice positively by lowering LDL and triglycerides while increasing HDL.
Its positive effects on the liver and digestion, may help the effectiveness of other vitamins, minerals and nutrients.
“Dandelion acts as a tonic to the system. It destroys acid in the blood. As it contains organic sodium, it is very good for the deficiency of nutritive salts, and is recognized as a great blood builder and purifier.“ from the book Herbally Yours
Dandelion root Nutrition
Filled with vitamins A, C, D and B complex.
Minerals are abundant too such as zinc, iron and potassium.
It is very high in calcium and other nutrients.
*realfoodforlife.com
Dandelion Root and Cancer: The dandelion extract killed off the cancer cells in an ingenious way: it caused the collapse of mitochondrial membranes, making it impossible for the cancer cells to survive. What’s more, normal, healthy cells were completely immune to this effect.
*doctorhealthpress.com


Scientists Find Root That Kills 98% Of Cancer Cells In Only 48 Hours: This root has been used medicinally since ancient times for its various health benefits.…
NATIVESTUFF.US

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